Chef Dale Talde’s pan-Asian menu with an infusion of American food has patrons coming back for more. Try the pancakes with char siu pork and a sunny side egg at $14, or the Kung Pao Chicken and waffles with coconut brown butter syrup at $16. Sure, the tastes are unexpected, but skillfully combined from this two times Top Chef Contestant, to provide brunch with a twist.
When: Brunch on Saturday and Sunday, from 11:00 am to 3:00 pm.
Lutze Biergarten, with an authentic German feel, is right on the waterfront and just four minutes from downtown Manhattan via the PATH to Exchange Place or the NY Waterway Ferry. It’s just the place for brunch as there are a variety of craft beers, cocktails, great food, games, and breathtaking views of Manhattan. Foosball, giant jenga, and cornhole keep guests entertained. Bring the kids to enjoy the games during brunch at this spacious spot. The Boozy lunch at $25 offers unlimited mimosas and bloody Mary’s, plus one brunch item – certainly a twist on the usual brunch offerings. Brunch menu includes breakfast sliders, Berlin banana crepe, a selection of omelets, smashed avocado toast, and Southern chicken waffles. Throw in the fact that there is a DJ setting the vibes and you’re in for a great brunch.
When: Open Mon to Thurs 4:00 pm to 10:00 pm, Friday and Saturday 12:00 noon to 12:00 midnight, Sunday 12:00 noon to 9:00 pm.