Kids and parents can join the Sushi Rolls Workshop
Saturday, May 4, 2019, from 9:00 am to 10:00 am.
Roll, roll, roll your Sushi, gently as can be! Let’s take your palate on a world tour and as you chop, mix and roll your way through vegetarian sushi rolls. Invent your own combinations and developing your chopstick skills. Budding chefs will become masters of the sushi rolling. So little chefs pack up your adventure bags and let’s get cooking! The sushi highlights veggies and does not use raw fish. This class is designed for kids and parents to cook together and will cost $ 45 per child with one caregiver included. The workshop is suitable for kids ages 5-8.